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Range of preparations

Roasted Salmon and artichoke salsa

Roasted salmon, with salsa of artichoke, capers, olives and dill.

Portobello stuffed shell, mushroom sauce

Portobello and ricotta cheese stuffed shell, sauce with cream, white wine and mushroom.

Grilled vegetable Lasagna

Fresh lasagna,grilled peppers, zucchinni, eggplant, mushroom, grilled onion,
Baked with Mozzarella and Parmesan cheese.

Grilled chicken breast, Caribbean sauce

Marinated chicken breast, house-made veal stock, mango, roasted peppers, chipotle.

Fresh Scandinavian Salmon sandwich

Poached salmon, hard boiled eggs, dill mayo , cucumber.